Marinated Strawberries with Mint |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Notes: For a nonalcoholic dessert, marinate the strawberries in white grape juice or a varietal grape juice such as Chardonnay or Gewürztraminer. Up to 3 hours ahead, complete step 1; let stand at room temperature until dessert time. Garnish with mint sprigs if desired. Ingredients:
1 cup dry white wine |
1/2 cup sugar |
8 cups strawberries, rinsed and hulled |
3 tablespoons chopped fresh mint leaves |
Directions:
1. In a large bowl, stir wine and sugar until sugar is mostly dissolved. Slice strawberries lengthwise and add to wine mixture. Mix gently to coat.
2. Sprinkle with mint; spoon into bowls.
|
|