Marinated Olives Nazzs Way |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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I love green olives but got tired of the same plain or stuffed ones. So here is something I came up wit, and that I have always ready for when friends come around. Ingredients:
green olives |
olive oil (enough to cover the olives) |
gree and red pepper, diced |
galic cloves, sliced |
onion, sliced lengthways |
curry powder |
bay leaf |
chillies, sliced |
Directions:
1. Quantities are not precise, as it depends on how much you enjoy this or that flavour.
2. Slit the olives lengthways.
3. Put them in a large-ish bowl.
4. Add all the other ingredients.
5. Mix well to evenly distribute all the elements.
6. Put into a jar and let it rest for about 2 weeks, before you serve them.
7. **************************************************************************
8. Although I only eat the olives, the oil mixture, with the peppers, onion and garlic, goes very well as a dip component, or as a stew seasoning.
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