Marie's Magic Fruit Cobbler |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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A fruit cobbler using tinned fruit. Very quick and very nice. This is another of my wifes recipes, i know not where they come from but they are all very nice. Ingredients:
1/2 cup butter |
1 1/2 teaspoons baking powder |
1 cup sugar or 1/2 cup splenda granular |
3/4 cup milk |
1 cup flour |
15 ounces fruit cocktail or 15 ounces peaches, drained |
Directions:
1. Melt the butter in a 9 x15 pan.
2. Mix the baking powder, milk, flour and sugar together.
3. Pour on top of the melted butter, don't stir.
4. Pour the fruit on top of the batter, don't stir.
5. Bake at 350ยบ F for 30 min or until light brown on top.
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