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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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I've been making this variation of deviled eggs since I was a teenager! YIPES!! It's delicious...a nice change of pace. Ingredients:
12 hard-boiled eggs |
2 tablespoons mayonnaise |
1 tablespoon mustard |
4 -6 slices bacon, browned and crumbled |
3 teaspoons sweet pickle relish |
1 (4 1/2 ounce) can chopped black olives |
salt |
pepper |
paprika |
Directions:
1. Cut eggs in half and scoop out yolks. Place yolks in a bowl.
2. Add remaining ingredients to yolks and mash well. Season with salt and pepper to taste.
3. Stuff the whites and arrange on a platter or serving dish. Sprinkle lightly with paprika.
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