Maraschino Cherry Brownies |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 12 |
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These taste just like chocolate covered maraschino candies! Delicious! Ingredients:
2 c semisweet chocolate chips |
1 jar maraschino cherries (reserve the juice) |
1/2 c butter |
1 c sugar |
1 1/4 c flour |
1/2 tsp baking powder |
1/2 tsp salt |
1 tsp vanilla |
3 eggs, beaten |
1 bag chocolate chunks and pieces |
5 tsp reserved maraschino juice |
1/2 c icing sugar |
2 tbsp butter |
Directions:
1. Drain the cherries, saving the juice for the icing.
2. Coarsely chop the cherries and set aside.
3. Melt the chocolate chips and butter in large saucepan; remove from heat.
4. Stir in flour, vanilla, baking powder, eggs and salt.
5. Stir in chocolate chunks and chopped cherries.
6. Spread into a 9x13 baking pan and bake about 35 minutes at 350 degrees. Cool.
7. For icing, combine reserved cherry juice, icing sugar, and butter. Mix to form a glaze then ice brownies with this or drizzle decoratively.
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