Maple Tarts

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 12

Ingredients:

2 eggs

1 cup brown sugar

1 cup maple syrup

3 tablespoons melted butter

1 cup raisins

Directions:

1. Mix ingredients well.
2. Fill pastry-lined tart tins about two-thirds full with the mixture.
3. Bake at 350*F for about 20 minutes.