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Maple-Stewed Dumplings
 
recipe image
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready In: 20 Minutes
Servings: 8
Use only pure maple syrup with these. Great as a dessert or breakfast/brunch side dish.
Ingredients:
2 cups buttermilk baking mix, like bisquick
2/3 cup milk
2 cups pure maple syrup
2 cups water
whipped cream, for serving
Directions:
1. Combine biscuit mix and milk in bowl.
2. Stir until just combined.
3. In large saucepan combine syrup and water.
4. Heat to boiling over medium heat.
5. Drop batter by spoonfuls into the boiling liquid.
6. Cook at a gently boil 5 minutes then reduce heat.
7. Cover pan and simmer 10 minutes longer.
8. Serve warm with whipped cream.
By RecipeOfHealth.com