1 cup ketchup (i use heinz kick zesty garlic) |
1 cup maple syrup |
3/4 cup dry white wine |
1/4 cup water |
1 teaspoon instant chicken bouillon |
1 bay leaf |
3 teaspoons minced garlic (i use pre minced in a jar) |
1/2 teaspoon ground ginger |
1 teaspoon thyme |
1 teaspoon basil |
1/2 teaspoon chili powder |
1/2 teaspoon dry mustard |
1/2 teaspoon sea salt |
1/2 teaspoon fresh ground pepper |
1/8 teaspoon ground cloves |
4 pork chops, cut 1 1/2 inches thick |