Directions:
- Season chicken with salt & pepper to taste.
- Roll each piece of chicken in bacon, fastened with a toothpick.
- Insert cloves & place in roasting pan.
- Mix together Worcestershire sauce, maple syrup, ketchup, garlic, thyme and lemon juice.
- Brush each wrapped chicken piece with sauce.
- Bake in 400°F oven for 45-60 minutes, basting occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 313.6 Kcal (1313 kJ) | ||
| Calories from fat | 186.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.68g | 32% | |
|---|---|---|---|
| Cholesterol | 18.48mg | 6% | |
| Sodium | 378.46mg | 16% | |
| Potassium | 100.73mg | 2% | |
| Total Carbs | 26.36g | 9% | |
| Sugars | 10.3g | 41% | |
| Dietary Fiber | 1.22g | 5% | |
| Protein | 5.48g | 11% | |
| Vitamin C | 8mg | 13% | |
| Iron | 0.4mg | 2% | |
| Calcium | 30.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 420.82 Kcal (1762 kJ) | ||
| Calories from fat | 249.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.75g | 32% | |
|---|---|---|---|
| Cholesterol | 24.8mg | 6% | |
| Sodium | 507.86mg | 16% | |
| Potassium | 135.17mg | 2% | |
| Total Carbs | 35.37g | 9% | |
| Sugars | 13.82g | 41% | |
| Dietary Fiber | 1.64g | 5% | |
| Protein | 7.36g | 11% | |
| Vitamin C | 10.7mg | 13% | |
| Iron | 0.5mg | 2% | |
| Calcium | 41mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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