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Maple Cherry Sauce
 
recipe image
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Ready In: 20 Minutes
Servings: 1
Now with MORE cherry flavor. This sauce is terrific with roasted or grilled meats or poultry.
Ingredients:
1/3 cup cherry juice, blend
2 tablespoons cornstarch
1 cup frozen unsweetened tart red cherries, thawed and well drained
3/4 cup maple-flavor syrup
1/2 cup chopped walnuts
1 teaspoon orange zest
Directions:
1. Put cherry juice blend and cornstarch in a small saucepan, mix well.
2. Cook over medium heat until thickened.
3. Add cherries, maple-flavored syrup, walnuts and orange peel then mix well.
4. Cook, stirring frequently, over low heat until all ingredients are hot.
5. Serve over roast turkey, pork or ham.
By RecipeOfHealth.com