 |
Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
|
I did this by accident one day and it has become my starter for any and all baked oatmeal that I make. Ingredients:
1/4 cup oil |
1/2 cup brown sugar |
1 egg |
1 1/2 cups instant maple oatmeal (i use maypo) |
1 teaspoon baking powder |
1/2 teaspoon salt |
1/2 cup milk |
Directions:
1. Beat oil, sugar and milk together.
2. Add remaining ingredients and mix well.
3. Pour into a greased 9-inch square baking pan.
4. Bake at 350F for 30 minutes.
5. NOTE: This can be made with Splenda substitute as well.
6. SERVING SUGGESTIONS: Make this personal by adding nuts, fruits,etc. to your liking. This also is great plain served with a bit of cool milk - or a dollop of vanilla ice cream.
|
|