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Prep Time: 0 Minutes Cook Time: 55 Minutes |
Ready In: 55 Minutes Servings: 8 |
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A delightfully rich, sweet, maple and apple dessert. Can be served warm or cold. Ingredients:
32 social tea biscuits (christie or other brand) |
1 can (19 oz - 540 ml) apple pie filling |
1 1/2 cups (375 ml) whole milk (or cream for a richer flavour) |
1/2 cup (125 ml) maple syrup (or honey if you prefer) |
2 eggs |
1 tsp (5 ml) pure vanilla (or vanilla extract) |
1/2 tsp (2 ml) cinnamon |
Directions:
1. Layer half (16) Christie Social Tea Biscuits to evenly cover the bottom of a 9 (23 cm) square shallow baking pan.
2. Spread half of the apple filling over the tea biscuits.
3. Layer with the remaining 16 biscuits with the other half of the apple filling.
4. Beat remaining ingredients together and pour over the mixture in the pan.
5. Bake in a 350 degrees oven for 50 to 55 minutes or until set.
6. Serve warm, drizzled with heavy cream, custard or serve cold with ice cream.
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