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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 8 |
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We have had this for years! Ingredients:
1 (8 ounce) box manicotti |
2 cups ricotta cheese |
2 cups shredded mozzarella cheese |
1/2 cup grated parmesan cheese |
2 tablespoons parsley |
1/2 teaspoon salt |
1/4 teaspoon pepper |
3 1/2 cups spaghetti sauce |
Directions:
1. Cook manicotti acoording to package directions.
2. Combine cheeses, parslet, salt, and pepper and spooon into manicotti.
3. Spread a thin layer of sauce on the bottom of a 13 by 9 inch baking pan.
4. Arrange manicotti in single layer over sauce.
5. Add remaining sauce.
6. Cover with foil and bake at 350 for 40 minutes.
7. Remove foil and abke 15 minutes.
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