Mango Lassi I

Prep Time: 7 Minutes

Cook Time: 0 Minutes

Ready In: 7 Minutes

Servings: 4

A cooling drink made with mango and yogurt, Eastern Indian Lassi.

Ingredients:

1 cup plain yogurt

1 mango - peeled, seeded, and chopped

1 tablespoon white sugar

3 cups cold water

1 pinch salt

4 sprigs fresh mint, garnish

Directions:

1. In a blender, combine yogurt, mango, sugar, water and salt. Blend until smooth. Pour into glasses and serve garnished with a sprig of mint.