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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Cooking Light, AUGUST 2004 Ingredients:
4 cups diagonally cut thinly sliced seeded peeled cucumbers (about 2 medium) |
2 cups thinly sliced peeled mangoes (about 2 medium) |
3 tablespoons fresh lime juice |
1/4 teaspoon salt |
1/4 teaspoon ground red pepper |
Directions:
1. Combine all ingredients in a medium bowl; toss gently.
2. Let stand 15 minutes before serving.
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