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Mango and Tomato Salsa
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
This more substantial twist on traditional salsa works as an appetizer with tortilla chips or as a topping for grilled chicken or shrimp.
Ingredients:
1 1/2 cups cubed ripe mango
2 ripe medium tomatoes, chopped
1/2 cup finely chopped red onion
1/4 cup chopped cilantro
1 jalapeƱo chile, minced
1 cup drained and rinsed canned black beans
2 tablespoons lime juice
1 to 2 tsp. sugar
1 teaspoon kosher salt
tortilla chips and/or grilled chicken
Directions:
1. Mix first 9 ingredients together. Serve with tortilla chips or spoon over chicken.
2. Note: Nutritional analysis is per 1/2-cup serving.
By RecipeOfHealth.com