Mandarin Orange Pineapple Cake |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Super easy-super moist and super tasting orange cake. Ingredients:
1 yellow cake mix |
1 11 oz can mandarin oranges plus juice |
2 t flour |
3 eggs |
3/4 c oil |
frosting |
1 8oz carton cool whip |
1 8 oz can crushed pineapple and juice |
1 small pkg coconut instant pudding, dry |
Directions:
1. Mix cake ingredients together, spread in lightly greased 9x13 pan. Bake at 350 degrees for 35 to 40 minutes or till tests done. Let cool completely then frost.
2. Frosting
3. Mix all ingredients together, use as a filling and/or frosting
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