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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is a fast, simple and lite dessert to end a holiday meal. Ingredients:
1 (6 ounce) package orange flavor gelatin |
2 cups boiling water |
1/2 cup mandarin orange, w/ juice (or 1 can) |
1 pint orange sherbet |
Directions:
1. Dissolve the orange Jell-o gelatin powder in the 2 cups of boiling water.
2. Stir in orange sections with the juice.
3. Add the sherbet icecream by spoonfuls; stir until melted.
4. Pour into serving size dessert cups.
5. Chill well.
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