Mandarin Orange and Sherbet Ring with Ambrosia Filling Recipe

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Mandarin Orange and Sherbet Ring with Ambrosia Filling
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Ingredients
10
Count
Nutrition
175
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. Bring juice to a boil, add jello and stir until disolved.
  2. Add sherbet and stir until melted.
  3. Add oranges, then pour into a 1 1/2 qt lightly oiled ring mold.
  4. Refrigerate until firm, or overnight.
  5. Combine all Ambrosia ingredients and refrigerate 3 hours or overnight.
  6. Unmold jello ring, fill center with Ambrosia, spoon the rest around the mold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.43 Kcal (734 kJ)
Calories from fat 100.92 Kcal
% Daily Value*
Total Fat 11.21g 17%
Cholesterol 6.83mg 2%
Sodium 50.02mg 2%
Potassium 225.12mg 5%
Total Carbs 16.28g 5%
Sugars 11.71g 47%
Dietary Fiber 1.31g 5%
Protein 4.12g 8%
Vitamin C 23.2mg 39%
Iron 0.5mg 3%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 169.64 Kcal (710 kJ)
Calories from fat 97.59 Kcal
% Daily Value*
Total Fat 10.84g 17%
Cholesterol 6.61mg 2%
Sodium 48.37mg 2%
Potassium 217.69mg 5%
Total Carbs 15.74g 5%
Sugars 11.33g 47%
Dietary Fiber 1.27g 5%
Protein 3.98g 8%
Vitamin C 22.4mg 39%
Iron 0.5mg 3%
Calcium 45.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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