Mandarin Cookie Dessert Recipe

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Mandarin Cookie Dessert
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Ingredients
5
Count
Nutrition
71
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In a bowl, whisk the buttermilk and pudding mix for 2 minutes.
  2. Let stand 2 minutes or until soft-set.
  3. Fold in whipped topping and oranges.
  4. Cover and refrigerate 1 hour or until serving time.
  5. Fold in crushed cookies.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.14 Kcal (298 kJ)
Calories from fat 23.55 Kcal
% Daily Value*
Total Fat 2.62g 4%
Cholesterol 6.74mg 2%
Sodium 128.1mg 5%
Potassium 92.75mg 2%
Total Carbs 8.2g 3%
Sugars 7.99g 32%
Dietary Fiber 0.07g 0%
Protein 2.09g 4%
Vitamin C 2.4mg 4%
Iron 0.1mg 1%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 94.32 Kcal (395 kJ)
Calories from fat 31.23 Kcal
% Daily Value*
Total Fat 3.47g 4%
Cholesterol 8.93mg 2%
Sodium 169.84mg 5%
Potassium 122.97mg 2%
Total Carbs 10.87g 3%
Sugars 10.59g 32%
Dietary Fiber 0.09g 0%
Protein 2.77g 4%
Vitamin C 3.2mg 4%
Iron 0.1mg 1%
Calcium 95.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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