Manchego Cheese with Quince Paste |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 pound manchego cheese |
1/2 pound quince paste |
Directions:
1. Cut cheese and quince paste into 1/8-inch-thick slices, then cut slices into approximately equal triangles.
2. On a platter, alternate slices of cheese and fruit paste. Eat with a knife and fork.
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