Mama's Chicken Stew Recipe

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Mama's Chicken Stew
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Ingredients:

Directions:

  1. Combine first 14 ingredients in a large electric slow cooker.
  2. Cover with lid, and cook on high-heat setting for 4 hours or until carrot is.
  3. Tender.
  4. Combine water and cornstarch in a small bowl, stirring with a wire whisk until blended.
  5. Add cornstarch mixture and peas to slow cooker; stir well. Cover and cook.
  6. On high-heat setting an additional 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.36 Kcal (1655 kJ)
Calories from fat 244.55 Kcal
% Daily Value*
Total Fat 27.17g 42%
Cholesterol 92.9mg 31%
Sodium 491.55mg 20%
Potassium 680.01mg 14%
Total Carbs 17.93g 6%
Sugars 5.66g 23%
Dietary Fiber 4.23g 17%
Protein 21.2g 42%
Vitamin C 13.3mg 22%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 56.7mg 6%
Amount Per 100 g
Calories 108.36 Kcal (454 kJ)
Calories from fat 67.03 Kcal
% Daily Value*
Total Fat 7.45g 42%
Cholesterol 25.46mg 31%
Sodium 134.73mg 20%
Potassium 186.38mg 14%
Total Carbs 4.91g 6%
Sugars 1.55g 23%
Dietary Fiber 1.16g 17%
Protein 5.81g 42%
Vitamin C 3.7mg 22%
Iron 0.5mg 9%
Calcium 15.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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