Print Recipe
Mama Vaun's Meatloaf
 
recipe image
Prep Time: 60 Minutes
Cook Time: 2 Minutes
Ready In: 62 Minutes
Servings: 1
You can do it better than his mother meatloaf.
Ingredients:
2 roasted garlic heads
1 1/2 roasted red onions
1 roasted green pepper
4 chicken livers, mashed (baby food style)
ground beef (coarse, chili-style)
ground veal (pick all or just one) or ground pork (pick all or just one) or ground turkey (pick all or just one)
2 eggs
breadcrumbs
oyster sauce (asian section of supermarket, great stuff!)
worcestershire sauce
1 (2 ounce) package lipton beef and onion soup mix
paprika
salt and pepper (heavy on the p)
fresh thyme (& or or any other spice you like)
2 dried bay leaves, crushed
2 carrots, shredded (large)
mushroom, chopped small (dry or fresh)
Directions:
1. Ok, I don't measure, I only cook.
2. Review the recipe closely and you can figure how much of what for yourself.
3. First Step, make your self a little drink (your favorite wine or vodka & cranberry w/ crushed ice, whatever), light up a cigarette (optional), turn on the radio, drink 1/3 of drink before food prep.
4. Roast Garlic, onion& pepper. Cool. Chop up small.
5. Mix everything together.
6. Mold, cover and place in fridge for 2 hours.
7. Bake 300F degrees until done 1 1/4-3/4 hours . Cover for half of the cooking time.
8. Problems in paradise. Send your loved one to work with a meatloaf sandwich on potato bread w/ a little mayo (an aphrodisiac), remember the extras; candy bar, napkins, fruit juice, fruit, carrot sticks, chips, love note promising mad, passionate lovemaking at the end of the day, granola bar, small salad, a mint, cookies, what ever she/he likes, et cetera. Prepare as if she/he paid $8.50 for it. Works like a charm.
By RecipeOfHealth.com