Make Your Own Chocolate Covered Coffee Beans |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
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these are unbelievalbly easy to make... the taste combinations are unlimited... try different flavors and varieties of coffee beans.. different types of chocolates... the one thing to remember buy the best of each that you can. Read more ... these also make nice gifts... Ingredients:
1 cup coffee beans |
1 1/2 cup chocolate chips or equivalent in chocolate chunks |
3 tbsp cocoa powder (optional) |
Directions:
1. Melt chocolate in the top of a double boiler.
2. Place 1/3 of the coffee beans in the melted chocolate. Stir around until coated. Remove your coated coffee beans from the chocolate and place on wax paper. Do not allow them to touch each other. Continue coating your coffee beans until all are finished.
3. If desired, roll your chocolate covered coffee beans in cocoa powder before they harden.
4. Let your chocolate covered beans harden overnight. If you are in a hurry, put them in the freezer for half an hour.
5. Store in an airtight container.
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