Make Ahead Oatmeal Pancake Mix |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is another great and easy idea for breakfast. Ingredients:
4 cups quick-cooking oats |
2 cups all-purpose flour |
2 cups whole wheat flour |
1 cup non-fat powdered milk |
1/4 cup wheat germ |
2 tablespoons cinnamon |
1 1/2 tablespoons salt |
3 tablespoons baking powder |
1/2 teaspoon cream of tartar |
Directions:
1. Combine all ingredients and stir to mix well. Store in refrigerator. Makes about 8 cups.
2. • Mixing Directions: In a medium mixing bowl, beat 2 eggs. Beat in 1/3 cup of vegetable oil gradually.
3. Alternately beat in 2 cups pancake mix and 1 cup of water.
4. Pour in large spoonfuls into a lightly greased skillet over medium-high heat.
5. Cook until the tops show broken bubbles (2 to 3 minutes). Turn and cook about 2 to 3 minutes more, until golden brown.
6. Makes 12 5-inch pancakes.
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