2 cups brown rice |
30 ounces black beans |
15 ounces pinto beans |
15 ounces whole kernel corn, canned |
8 ounces part-skim shredded mozzarella cheese |
6 flour tortillas |
16 ounces newman's own mild salsa |
12 ounces diced tomatoes, no salt added |
1 tablespoon chili powder |
1/4 teaspoon garlic powder |
1/4 teaspoon onion powder |
1/4 teaspoon crushed red pepper flakes |
1/4 teaspoon dried oregano |
1 1/2 teaspoon ground cumin |
1 teaspoon black pepper |
