Make-Ahead Lemon Bombe Recipe

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Make-Ahead Lemon Bombe
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  1. Prepare and bake cake according to package directions, using an ungreased 10-in. tube pan. Cut cooled cake into 1-1/2-in. cubes. Set aside.
  2. In a large bowl, sprinkle gelatin over cold water; set stand for 1 minute. Add boiling water; stir until gelatin is dissolved. Add the orange juice concentrate, sugar substitute, lemon juice, lemon peel and salt. Refrigerate for 30 minutes or until partially set. Fold in 2 cartons of whipped topping.
  3. Line a 5-1/2-qt. bowl with two overlapping pieces of plastic wrap, letting plastic wrap hang over edge of bowl. In another large bowl, gently combine the cake cubes and whipped topping mixture. Spoon into prepared bowl, gently pushing against side to prevent holes. Cover and refrigerate for at least 24 hours.
  4. Just before serving, uncover bombe. Invert onto a serving plate. Remove bowl and plastic wrap. Frost with remaining whipped topping; sprinkle with coconut. Garnish with mint, cherries and lemon and orange slices if desired. Yield: 14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 147.86 Kcal (619 kJ)
Calories from fat 60.08 Kcal
% Daily Value*
Total Fat 6.68g 10%
Cholesterol 18.93mg 6%
Sodium 33.31mg 1%
Potassium 77.29mg 2%
Total Carbs 14.03g 5%
Sugars 6.55g 26%
Dietary Fiber 1.11g 4%
Protein 9.22g 18%
Vitamin C 21.2mg 35%
Vitamin A 4.9mg 162%
Iron 1.9mg 10%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 279.87 Kcal (1172 kJ)
Calories from fat 113.72 Kcal
% Daily Value*
Total Fat 12.64g 10%
Cholesterol 35.83mg 6%
Sodium 63.05mg 1%
Potassium 146.3mg 2%
Total Carbs 26.56g 5%
Sugars 12.41g 26%
Dietary Fiber 2.09g 4%
Protein 17.45g 18%
Vitamin C 40.1mg 35%
Vitamin A 9.2mg 162%
Iron 3.6mg 10%
Calcium 124.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
  • 4

Good Points

  • saturated fat free,
  • low sodium

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