Tomatillo Recipes

Looking for Tomatillo Recipes? We have over 26 easy, healthy and quick recipes for Tomatillo. Supplemented with Nutrition info, tips and Photos!

Top recipes

  • Salsa Verde Cruda
    Dozen tomatillos, husked and rinsed under hot water and
    8 More
    Dozen tomatillos, husked and rinsed under hot water, Garlic cloves, Serrano chiles, stems removed (for a milder spice, use less), Jalapeno chile, stem removed (what we ve built a tolerance for these kinds of things), A white onion, finely chopped, A bunch of fresh cilantro, A lime, Salt to taste (a su gusto), Sugar (optional)
    10 min, 9 ingredients
  • Green Salsa Green Salsa
    Husked tomatillos, Chopped green chile peppers and
    5 More
    Husked tomatillos, Chopped green chile peppers, Fresh jalapeno pepper , seeds removed, Shallots, Fresh cilantro, chopped, Garlic cloves, peels removed, Salt , to taste
    7 ingredients
  • Tomatillo Salsa
    Chopped, cored, husked tomatillos, Chopped onion and
    8 More
    Chopped, cored, husked tomatillos, Chopped onion, Chopped green chilies ( i use a mix of jalapenos, serranos and habaneros), Garlic, minced, Tb minced cilantro (more or less to suit own taste), Cumin, Salt, Red pepper, Vinegar. 5% acidity, Lime juice
    25 min, 10 ingredients
  • Tomatillo Chili Pepper Salsa Tomatillo Chili Pepper Salsa
    Mild green chili peppers ( 3/4 lb ), Cilantro leaves and
    6 More
    Mild green chili peppers ( 3/4 lb ), Cilantro leaves, Green onion , coarsely chopped, Lime juice, Fresh tomatillos, Olive oil, Jalapeno pepper, seeded and minced .... for more heat add more, Garlic, minced
    15 min, 8 ingredients
  • Easy 10 Minute Tomatillo Salsa Easy 10 Minute Tomatillo Salsa
    Tomatillos, Fresh jalapeno peppers, stem removed and
    5 More
    Tomatillos, Fresh jalapeno peppers, stem removed, Garlic cloves, peeled, Fresh cilantro, Onion, coarsely chopped, Coarse salt
    7 ingredients
  • Indian Salsa Indian Salsa
    Tomatillos husked and finely chopped and
    5 More
    Tomatillos husked and finely chopped, Ripe tomatoes finely chopped, Chopped white onion, Jalapeno peppers seeded and finely chopped, Fresh cilantro finely chopped, Freshly squeezed lime juice
    6 ingredients
  • Tomatillo With A Twist Salsa
    Tomatillos, diced, Jalapenos, seeded and diced and
    8 More
    Tomatillos, diced, Jalapenos, seeded and diced, Red onion, diced (or shallots), Chopped cilantro, Garlic, minced, Lime juice, Sugar, Honey, Hot sauce, Salt and pepper to taste
    10 ingredients
  • Grilled Salsa Verdad
    This green tomatillo salsa , which has its roots in mexic... and
    16 More
    This green tomatillo salsa , which has its roots in mexico, is perfect with chips or eggs. it was a runner-up in our salsa contest. here s what we discovered when we prepared david s recipe., Test kitchen discoveries, Fresh tomatillos are best , but canned will work, too., Pulse the grilled vegetables in a food processor along with the lime juice, orange juice, honey, and cumin to finish the salsa., Tomatillos , husks removed, Anaheim chile peppers, Jalapeno chiles, Onion , quartered through root end, Zucchini (small), quartered lengthwise, Garlic , peeled and left whole, Extra-virgin olive oil, Fresh lime juice, Orange juice, Honey, Ground cumin
    10 min, 17 ingredients
  • Cooked Tomatillo Salsa Cooked Tomatillo Salsa
    Tomatillos husked and rinsed and
    9 More
    Tomatillos husked and rinsed, Oil ( olive, grapeseed or corn), Onions, diced, Garlic, minced, Roasted green chili, diced, Dried oregano, Vegetable stock (or water), Salt & pepper to taste, Fresh cilantro, Lime juice
    25 min, 10 ingredients
  • Verde Salsa Verde Salsa
    Tomatillos (15 to 25, depending on size) and
    6 More
    Tomatillos (15 to 25, depending on size), Jalapenos (depending on how hot you want it), Chopped cilantro, Garlic, Juice of 1 lime, Salt, Olive oil
    15 min, 7 ingredients
  • Mild Roasted Salsa Verde
    Fresh tomatillos, Poblano peppers, Jalapeno pepper, Lime and
    5 More
    Fresh tomatillos, Poblano peppers, Jalapeno pepper, Lime, Garlic cloves, unpeeled, Fresh cilantro, Onion, coarsely chopped, Coarse salt, Oregano
    45 min, 9 ingredients
  • Habanero Tomatillo & Orange Salsa Habanero Tomatillo & Orange Salsa
    Tomatillos, Habanero chiles, Oranges and
    4 More
    Tomatillos, Habanero chiles, Oranges, Bn green onions, sliced fine, Salt, Lime juice
    45 min, 7 ingredients
  • Tomatillo Salsa Verde
    Tomatillos, Chopped white onion and
    5 More
    Tomatillos, Chopped white onion, Cilantro leaves (i used more, since my taste buds are a bit damaged), Fresh lime juice, Sugar, Jalapeno peppers or 2 serrano peppers, stemmed, seeded and chopped, Salt to taste
    12 min, 7 ingredients
  • Fresh Tomatillo Green Chile Salsa Fresh Tomatillo Green Chile Salsa
    Tomatillos, husked, rinsed , and rough chopped and
    8 More
    Tomatillos, husked, rinsed , and rough chopped, Garlic, chopped, Onion, chopped, Serrano peppers chopped (or 1 jalapeno pepper) (add more to taste if you like it spicy), Cilantro leaves, Salt (heaping), Cumin, Lime (juice of), Water
    10 min, 9 ingredients
  • Chicken Enchiladas With Creamy Green Sauce Chicken Enchiladas With Creamy Green Sauce
    Bone-in, skin-on chicken breast halves and
    7 More
    Bone-in, skin-on chicken breast halves, Coarse salt and ground pepper, Garlic cloves, unpeeled, Green salsa, Heavy cream (i use half and half instead, because i always have it on hand.), Corn tortillas (6-inch), Monterey jack cheese, coarsely shredded, Fresh cilantro, chopped (optional)
    40 min, 8 ingredients
  • Heart Healthy Grilled Chicken And Green Chili Sauc...
    Skinless, boneless chicken breasts, Olive oil and
    10 More
    Skinless, boneless chicken breasts, Olive oil, Juice of 2 limes, Oregano, Black pepper, Water, Tomatillos, husks removed and cut in half, Onion, quartered, Garlic, finely chopped, Serrano or jalapeno peppers, Cilantro, chopped, Salt
    22 min, 12 ingredients
  • Enchiladas Verdes
    Corn tortillas and
    14 More
    Corn tortillas, Chicken breast (with skin and bones , thank you), Chicken stock, Hot yellow onion, minced, Cheese (see below ), Crema, Crema or creme fraiche (see below), Salsa verde, Tomatillos, husked and rinsed, Garlic, peeled, Serranos or jalapenos, chopped, Chicken stock (above), Salt, Cilantro, chopped, Lard or oil
    30 min, 15 ingredients
  • Santa Fe Chicken Pasta Salad
    Uncooked spiral pasta, Cooked chicken breast cubes and
    7 More
    Uncooked spiral pasta, Cooked chicken breast cubes, Zucchini or yellow squash, cut in half lengthwise, then crosswise, Giltless gourmet green tomatillo salsa, Drained and coarsely chopped artichoke hearts, Chopped green onions, Black pitted olives sliced, Lettuce leaves, Fresh dill sprigs ( optional )
    6 hour , 9 ingredients
  • Roast Pork Salad
    Pork loin roast, Cilantro, fresh, Jalapeno pepper and
    8 More
    Pork loin roast, Cilantro, fresh, Jalapeno pepper, Tomatillos, Celery, Prepared horse radish, Tomatoes, Mayonnaise sachet, Kosher salt, Ground cumin, Red onion
    15 min, 11 ingredients
  • Green Rice Green Rice
    Tomatillos husked washed and coarsely chopped and
    7 More
    Tomatillos husked washed and coarsely chopped, Yellow onion coarsely chopped, Garlic cloves, Fresh cilantro leaves, Chicken stock, Canola oil, Grain rice rinsed, Salt
    10 min, 8 ingredients
  • Crock Pot Mexican Style Spinach Crock Pot Mexican Style Spinach
    Frozen chopped spinach, Onion, chopped, Garlic, minced and
    4 More
    Frozen chopped spinach, Onion, chopped, Garlic, minced, Canola oil, Anaheim chilies, toasted, peeled and minced, Fresh tomatillos, toasted, husks removed and chopped, Fat free sour cream , optional
    6 hour 30 min, 7 ingredients
  • Mexican Green Rice Mexican Green Rice
    Tomatillos (about 3/4 lb), Water, Minced green onion and
    6 More
    Tomatillos (about 3/4 lb), Water, Minced green onion, Minced fresh cilantro, Minced seeded jalapeno peppers, Salt, Garlic, minced, Uncooked long grain rice, Juice of 1 lime
    50 min, 9 ingredients
  • Roasted Tomatillo Chicken Chili
    Tomatillos, husked and washed and
    20 More
    Tomatillos, husked and washed, White onion, peeled, sliced, quartered or whole, Garlic cloves, Whole jalapenos (tops removed ), Olive oil (to drizzle for roasting), Ground cumin, Salt, Chopped cilantro leaves, Lime, juiced, Extra-virgin olive oil, Onion, diced, Garlic cloves, chopped, Ground cumin, Two tbsp all-purpose flour, Lower sodium chicken stock, store bought, Deli roasted chicken (about 3 lb), boned, meat shredded, Two 16 oz cans pinto or great northern beans (drained and rinsed), Salt and freshly ground black pepper, Chopped cilantro leaves, Monterey jack cheese, shredded, Sour cream
    30 min, 21 ingredients
  • Pretty Darn Good Chili Verde
    Pork shoulder or pork butt, cut into 1/2 inch cubes and
    12 More
    Pork shoulder or pork butt, cut into 1/2 inch cubes, Whole poblano peppers, Whole anaheim chili peppers, Whole jalapeno peppers, Whole serrano peppers, Onion, diced (preferably a white onion), Garlic, minced, Tomatillos, husked and cut into quarters, Tomatoes with their juice, Dried oregano (or to taste), Cumin (or to taste), Salt and pepper, to taste, Lindysez : you can used canned anaheim chilies such as ortega brand, if desired, in place of the fresh anaheim chilies.
    1 hour 30 min, 13 ingredients
  • Black And White Soup Black And White Soup
    Tomatillo salsa, Sour cream, Black soup, Dried black beans and
    22 More
    Tomatillo salsa, Sour cream, Black soup, Dried black beans, Water, White onion chopped, Carrot chopped, Bacon slices chopped, Fresh thyme sprigs, Garlic cloves, Bay leaf, Ground cumin, Chicken stock, Chopped fresh cilantro, White soup, Butter, Red bell pepper cut into matchstick size pieces, Yellow bell pepper cut into matchstick size pieces, Green bell pepper cut into matchstick size pieces, White onion chopped, Garlic cloves minced, All purpose flour, Chicken stock, Whole milk, Whipping cream, Sharp white cheddar cheese grated
    2 hour , 26 ingredients
  • Pozole Verde Pozole Verde
    This earthy-tasting , full-flavored pork and hominy stew ... and
    23 More
    This earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., Stew, Bone-in pork picnic shoulder roast , (about 5 lb), Salt and ground black pepper, Vegetable oil, Onions , chopped coarse (about 3 cups), Garlic cloves , minced or pressed through a garlic press (about 5 tsp), Chopped fresh oregano leaves , or 1 tsp dried mexican oregano, Low-sodium chicken broth, Hominy , white or yellow, drained and rinsed, Verde sauce, Tomatillos , husked, washed, and quartered, Jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, Onion , chopped coarse, Water, Fresh cilantro leaves and stems (about 5 cups), Limes , cut into quarters, Head romaine lettuce , sliced crosswise into thin strips, Radishes , sliced thin, Onion , minced, Fresh cilantro leaves , roughly chopped, Fresh oregano , or dried mexican oregano, chopped, Corn or flour tortillas , warmed
    2 hour 30 min, 24 ingredients
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top