Main-dish Picnic Biscuits Recipe

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Main-dish Picnic Biscuits
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Ingredients:

Directions:

  1. In a large bowl combine flour, baking powder, mustard, and pepper. Cut in butter until mixture resembles coarse crumbs. Stir in ham and cheese. Stir in just enough milk for mixture to form a soft dough that leaves the sides of the bowl.
  2. Turn dough onto lightly floured surface and knead 6 to 8 times to mix thoroughly. Roll dough to 1/2-inch thickness and cut out with biscuit cutter.
  3. Place on ungreased cookie sheet about 1 inch apart. Bake at 450 degrees F for 12 to 15 minutes until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.21 Kcal (1726 kJ)
Calories from fat 306.56 Kcal
% Daily Value*
Total Fat 34.06g 52%
Cholesterol 95.5mg 32%
Sodium 244.68mg 10%
Potassium 213.13mg 5%
Total Carbs 18.92g 6%
Sugars 0.77g 3%
Dietary Fiber 0.66g 3%
Protein 8.7g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 19%
Iron 0.3mg 2%
Calcium 153.2mg 15%
Amount Per 100 g
Calories 361.93 Kcal (1515 kJ)
Calories from fat 269.17 Kcal
% Daily Value*
Total Fat 29.91g 52%
Cholesterol 83.85mg 32%
Sodium 214.84mg 10%
Potassium 187.13mg 5%
Total Carbs 16.61g 6%
Sugars 0.67g 3%
Dietary Fiber 0.58g 3%
Protein 7.64g 17%
Vitamin C 0.2mg 0%
Vitamin A 0.5mg 19%
Iron 0.3mg 2%
Calcium 134.5mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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