Magnificent Buttermilk Biscuits |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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best Ingredients:
2 cups self-rising flour |
1-1 /2 teaspoons baking powder |
2 teaspoons sugar |
1/4 cup vegetable oil |
1 cup buttermilk |
melted butter |
Directions:
1. Combine flour, baking powder and sugar in a mixing bowl then stir
2. together raking flour up sides of bowl to form a hole then pour
3. buttermilk and oil into hole and gently stir flour into liquids. Mix
4. until flour is completely blended with liquids. Dough should be moist
5. but not sticky. Turn out dough onto floured surface and knead several
6. times. Roll out dough to 1/2 inch thickness and cut with biscuit
7. cutter. Knead remaining dough 2 or 3 times and repeat procedure until
8. all dough is used. Bake biscuits on lightly greased baking sheet at
9. 450 for 12 minutes then brush with melted butter.
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