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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 12 |
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A guaranteed hit! Ingredients:
12 large biscuits (homemade or refrigerated) - i use grands biscuits |
1 cup sugar |
1 tbsp ground cinnamon |
12 large marshmallows |
1/3 cup melted margarine |
Directions:
1. Mix sugar and cinnamon in small bowl. Dip each marshmallow into melted margarine, then into sugar cinnamon mixture. Wrap biscuit around each marshmallow pinching bottom TIGHTLY. Dip biscuit into margarine, then into sugar-cinnamon mixture. Place pinched side down in greased muffin cup pan. Bake according to biscuit can directions. (For homemade biscuit dough, bake at 375 degrees for
2. 25-30 minutes.)
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