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Prep Time: 15 Minutes Cook Time: 720 Minutes |
Ready In: 735 Minutes Servings: 9 |
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I'm not sure who Madeline is but she sure knows how to make lemonade! This recipe is from Better Homes and Gardens. You may want to add a little more sugar to taste. Ingredients:
6 lemons, juice of, large |
2 limes, juice of |
1 cup sugar |
6 cups water |
1 cup fresh raspberry |
lemon slice, and |
lime slice |
Directions:
1. In a 2-quart pitcher combine lemon juice, lime juice, sugar, and water. Stir to dissolve sugar.
2. Add raspberries; cover and chill overnight.
3. Serve over ice. Garnish with lemon and lime slices.
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