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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 6 |
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This is an easy salad for the summertime. My mom used to make this for us when we were kids. Cook time is chill time. Ingredients:
7 ounces macaroni |
2 tablespoons vegetable oil |
2 tablespoons vinegar |
1 tablespoon minced onion |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1 cup grated cheddar cheese |
1 (12 ounce) can of drained tuna in water |
1/2 cup mayonnaise, more to taste |
1 cup chopped celery |
1 (17 ounce) can sweet peas |
Directions:
1. Cook macaroni according to package and drain.
2. While still hot, drizzle with oil and vinegar.
3. Add onion, seasonings, and cheese.
4. Toss well.
5. Gently mix in drained tuna, peas, celery, and mayo.
6. Chill.
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