Macaroni Chicken Casserole |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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YuM! one word. Good easy and appeals to all ages! This is made the day before so flavors can blend! Ingredients:
2 cups chicken breasts, chopped |
2 cups uncooked macaroni noodles |
1 onion, chopped fine |
2 (10 ounce) cans cream of chicken soup |
10 ounces soup can filled with milk |
1 (15 ounce) can chicken broth |
1/2 teaspoon salt |
1/2 lb grated xtra sharp cheddar cheese |
1/2 teaspoon pepper |
1 teaspoon garlic powder |
Directions:
1. Mix all together and pour into a greased 9x13 glass baking pan. Cover and chill over night. Remove from refrigerator an hour before baking. Preheat oven to 350. Bake uncovered for 1 hour.
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