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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 10 |
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This is a simple five ingredient recipe. It can easily be halved. I hope you enjoy this family favorite of ours. Ingredients:
1 (16 ounce) box macaroni, cooked and drained |
2 (8 ounce) packages of shredded cheese (cheddar or colby jack blend) |
1/2 cup margarine or 1/2 cup butter |
2 teaspoons salt |
milk |
Directions:
1. After the macaroni is cooked and drained place it in a large mixing bowl.
2. Add the margarine and salt to the hot noodles and stir until the margarine is melted.
3. Add one package of cheese and stir it in, then add the other. This is easier to mix than if you add all of the cheese at once.
4. Spoon the mixture into a greased 9 x 13 pan or a 4 quart baking dish. Pour milk over it until it comes approximately 1/4 of the way up the side of the dish.
5. Bake at 350 degrees for approxmately 30 minutes.
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