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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Sounds yummy. A sticky-sweet snack that is always a treat. Ingredients:
1 1/2 teaspoons margarine |
2 cups miniature marshmallows |
1/2 cup almonds |
3/4 cup coconut |
1 cup miniature m&m baking bits |
Directions:
1. In a non-stick, medium-sized saucepan, melt margarine and marshmallows, over medium heat until smooth. Remove from heat.
2. Add almonds and coconut, coating completely with marshmallow mixture.
3. Using buttered spoons, shape into balls and roll in M&M's.
4. Variation: To make tropical snowballs, reduce coconut to 1/2 cup and add 1/4 cup dried fruit such as pineapple (diced), banana chips (broken into small pieces) or papaya.
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