Lucious Lime Angel Squares |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 15 |
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A creamy lime topping turns angel food cake into these yummy squares that are perfect for picnics or potlucks. Ingredients:
1 pkg(.3 oz) sugar-free lime jello |
1c boiling water |
1 prepared angel food cake(8 ) cut into 1 cubes |
1 pkg(8 oz) reduced fat cream cheese,cubed |
1/2c sugar |
2tsp lemon juice |
11/2tsp grated lemon peel |
1 carton(8oz) reduced-fat whipped topping,thawed,divided |
Directions:
1. In a bowl,dissolve gelatin in boiling water. Refrigerate until mixture just begins th thicken,about 35 mins. Place cake cubes in a 13x9 dish coated with cooking spray;set aside
2. In a small mixing bowl,beat cream cheese until smooth. Beat in sugar,lemon juice and peel. Add gelatin mixture;beat until combined. Fold in 11/2c whipped topping. Spread ove cake,covering completely. Refrigerate for at least 2 hours or till firm. Cut into squares;top with remaining whipped topping.
3. ! serv;1piece
4. fiber og
5. calories 139
6. protein 3g
7. Fat 4g
8. Sat. fat 3g
9. Colesterol 8mg.
10. sodium 145 mg
11. diabetic exchange 1-1/2 starch,1 fat
12. carbohydrate 21g
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