Lower Fat Beef and Macaroni Chili |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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An easy weekday meal, and lower fat because there's not a ton of cheese. Good flavor, FAST. Ingredients:
1 cup macaroni, uncooked |
1/2 lb ground beef |
1/2 teaspoon garlic powder |
1 teaspoon chili powder |
1 pinch salt |
1 pinch pepper, freshly ground |
1 can tomato soup |
1 ounce low fat mozzarella |
Directions:
1. Cook macaroni.
2. Brown meat in large saucepan and drain off.
3. all fat.
4. Add garlic, chili powder, salt and pepper.
5. Mix well and cook on low about 5 minutes.
6. Add cooked macaroni and tomato soup.
7. Heat thoroughly.
8. Just before serving add grated cheese.
9. Cover and heat until cheese melts.
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