1. Lightly spoon Flour iinto dry measureing cup and level with Knife 2. combined flour and next 4 ingredients{Flour through salt} 3. In a large bowl stir well with a whisk Make a well in center of Flour mixture 4. Combine: yogurt butter milk and egg in a bow stirring well with a whisk 5. Add:yogurt mixture to Flour mixture stir untill just moist 6. Place 12 foil cup lines in muffin cups Coat liners with cooking spray 7. Spoon 1 Tbs. batter into each line Top each with teaspoon Jam Tope evenly with remaining batter 8. combine 1 tbs. sugar with 1/2 tsp. cinnamon sprinkle over batter 9. Bake at 375 15 minutes or untill wooden toothpick comes out clean 10. cool in pan on wire rack for 15 minutes {Yeild 1 dozne
