1. IN A VERY LARGE BOWL, MIX TOGETHER 1st FIVE INGREDIENTS.IN A SEPERATE BOWL, MIX TOGETHER 2nd TWO INGREDIENTS. THEN MIX TOGETHER LAST 3 INGREDIENTS. NOW MIX EVERYTHING TOGETHER. IF DOUGH IS TOO STICKY,ADD MORE FLOUR A LITTLE AT A TIME UNTIL ITS NOT TOO STICKY ANYMORE. USE A TABLESPOON MEASURE TO SCOOP EACH COOKIE.SLIGHTLY HEAPING. FORM INTO LONG STRIPS LIKE LADY FINGERS. PLACE EACH ON A COOKIE SHEET LINED WITH PARCHMENT PAPER ABOUT 1/2 INCH APART AND BAKE AT 350 DEGREES FOR 16 MIN. DO NOT OVER BAKE OR THEY WILL NOT BE SOFT.STORE WHEN COOLED IN AIR TIGHT CONTAINER..