Low Fat Skinny Cow Chocolate Cake & Sauce |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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I have JUST eaten this, I made it out of next to nothing, just things I had in. It is low fat - Skinny Cow Hot Chocolate Powder and Skimmed Milk, no Butter etc... And it tasted great! Makes a 3x8 rectangular tray. Crispy on the outside but moist inside it is like a brownie cake... though not quite as good! Ingredients:
1 cup flour |
1/2 cup icing sugar |
1 pinch baking powder |
5 tablespoons of skinny cow hot chocolate powder |
2 eggs |
3 tablespoons milk |
1 tablespoon water |
1/2 cup icing sugar |
3 tablespoons of skinny cow hot chocolate powder |
1 drop peppermint extract |
Directions:
1. Blend flour, 1/2 cup hot chocolate powder and icing sugar together.
2. Beat in the eggs. Add the milk and water (you might need a little extra milk if the mixture is too thick, should be the consistency of an average cake mix.
3. Pour into a tray and bake in the oven on 5 for 15-20 minutes, until you can put a fork into the cake and feel it is firm.
4. In another bowl, or jug, mix 1/2 cup of icing sugar with 3 tablespoons of hot chocolate powder, add a few teaspoons of warm water and stir to make a very light icing syrup, add a drop of peppermint flavouring for that extra kick.
5. Serve both together and enjoy a low in saturated fat dessert, or late night snack.
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