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Low-Fat Rice Pudding
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 8
yummy tasty treat
Ingredients:
1 cup medium grain rice
2 liters 1% low-fat milk
2/3 cup sugar
2 teaspoons vanilla
Directions:
1. combine milk and rice in a large pot.
2. turn on medium burner.
3. cook for 1 hour.
4. when its 2/3 to 3/4 done, add sugar.
5. after it has cooked for 1 hour, add vanilla.
6. while cooking, stir occasionally, especially towards the end.
7. all done!
8. note: i sprinkle a small amount of sugar into the milk and rice.
By RecipeOfHealth.com