Low Fat Ice Cream Sandwiches |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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A very easy frozen snack or dessert! Great for sweet tooth dieters and/or calorie and fat conscious individuals. Ingredients:
1 1/2 cups cool whip free or 1 1/2 cups fat-free cool whip, thawed |
24 low-fat graham crackers (chocolate or any other flavor, 4 rectangles per square) |
Directions:
1. Spread 2 Tbsp Cool Whip on 12 of the graham cracker squares and top with remaining graham cracker squares to make a sandwich .
2. Wrap individually in wax paper, place into ziploc freezer bags and freeze.
3. Grab out of freezer and eat as a snack or dessert.
4. Discard after one week.
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