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Low Fat Cilantro Jalapeño Hummus
 
recipe image
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Ready In: 10 Minutes
Servings: 4
Full flavor, low fat, and low calorie hummus. Spicy and oh so delicious! Serve with veggie tray, pretzels, crackers, or your favorite dipping snacks.
Ingredients:
2 (15 1/2 ounce) cans chickpeas
8 tablespoons tahini
2 tablespoons lemon juice
1 teaspoon lemon zest
4 garlic cloves
1/4 teaspoon ground cumin
1/4 teaspoon salt
1 jalapeno pepper
1 cup cilantro
Directions:
1. Drain and rinse chickpeas, reserving 2/3 cup of the canned chickpea liquid.
2. In a blender combine all the ingredients, gradually adding the reserved chickpea liquid, and process until smooth.
By RecipeOfHealth.com