 |
Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 4 |
|
Delicious low fat cheesecake Ingredients:
1 (8 ounce) package low-fat cream cheese |
1 (8 ounce) package fat free cream cheese |
3 eggs |
1 cup sugar |
1 pint low-fat sour cream |
1 lemon, zest of |
1/2 teaspoon vanilla extract |
Directions:
1. beat cream cheese,.
2. add eggs,.
3. then other ingredients.
4. Bake at 350 degrees for 45 minutes to an hour.
5. Let cool and refrigerate.
|
|