1 cup canned pineapple chunk, drained |
1 cup mandarin orange, in water, drained |
1 cup plain low-fat yogurt |
1/4 teaspoon coconut extract |
2 tablespoons unsweetened dried shredded coconut |
1 teaspoon vanilla extract |
3 tablespoons splenda sugar substitute or 3 tablespoons your favorite artificial sweetener, to taste |