Low Carb Pancakes (Flax Seed) |
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Prep Time: 2 Minutes Cook Time: 4 Minutes |
Ready In: 6 Minutes Servings: 8 |
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This is a recipe from Curbingcarbs. It is a pretty good alternative to the real thing for those of us on a low carb diet. The texture is almost perfect. Ingredients:
1/2 cup flax seed meal |
2 eggs |
1/4 cup heavy whipping cream |
3 tablespoons cottage cheese |
2 tablespoons butter, melted |
1/4 teaspoon baking powder |
Directions:
1. Mix together all the ingredients with a whisk. Batter should be a bit runny.
2. Cook in a lightly greased skillet as you would any pancake recipe.
3. Drop batter on surface in large spoonfulls.
4. Cook until each side is lightly browned.
5. Serve with butter and low carb store bought syrup.
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