Low Carb Fruit Pizza Recipe

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Low Carb Fruit Pizza
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Ingredients:

Directions:

  1. Preheat oven to 350*.
  2. For the crust, mix the almond meal, melted butter and 1/2 cup of sugar free sweetner.
  3. Spread mixture into 11 inch pizza pan that has been lined with parchment paper.
  4. Bake for 15 minutes, cool in freezer or at room temperature.
  5. For the filling, in a medium bowl, blend the softened cream cheese, remaining 1/2 cup of sweetner, vanilla extract and beaten egg until well mixed.
  6. Lower the oven temperature to 325*.
  7. Spread the cheese mixture onto the well cooled crust in the pizza pan.
  8. Place the pizza pan in a water bath of less than 1/2 inch of water.
  9. Bake at 325* for about 35 minutes until done but not brown.
  10. Cool and before serving, top with whipped cream, then add your favorite fruits.
  11. Cut into even slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.3 Kcal (2413 kJ)
Calories from fat 504.95 Kcal
% Daily Value*
Total Fat 56.11g 86%
Cholesterol 151.57mg 51%
Sodium 255.75mg 11%
Potassium 121.65mg 3%
Total Carbs 9.15g 3%
Sugars 3.54g 14%
Dietary Fiber 3.55g 14%
Protein 11.63g 23%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 146.8mg 15%
Amount Per 100 g
Calories 259.48 Kcal (1086 kJ)
Calories from fat 227.35 Kcal
% Daily Value*
Total Fat 25.26g 86%
Cholesterol 68.25mg 51%
Sodium 115.15mg 11%
Potassium 54.77mg 3%
Total Carbs 4.12g 3%
Sugars 1.59g 14%
Dietary Fiber 1.6g 14%
Protein 5.24g 23%
Vitamin A 0.1mg 6%
Iron 0.6mg 7%
Calcium 66.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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