Directions:
- Combine ingredients and simmer covered for about 20 minutes.
- Cool mixture and refrigerate until needed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.93 Kcal (368 kJ) | ||
| Calories from fat | 52.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.88g | 9% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 1063.22mg | 44% | |
| Potassium | 42.75mg | 1% | |
| Total Carbs | 7.95g | 3% | |
| Sugars | 5.36g | 21% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 0.44g | 1% | |
| Vitamin C | 2.1mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 107.65 Kcal (451 kJ) | ||
| Calories from fat | 64.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.2g | 9% | |
|---|---|---|---|
| Cholesterol | 18.69mg | 5% | |
| Sodium | 1301.77mg | 44% | |
| Potassium | 52.34mg | 1% | |
| Total Carbs | 9.73g | 3% | |
| Sugars | 6.56g | 21% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 0.54g | 1% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 16.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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