Low Calorie Banana Bread Recipe

Posted by
Rate It!
Low Calorie Banana Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350° and spray two mini-baking pans with non-stick cooking spray.
  2. Place all ingredients but flour in a medium-sized mixing bowl and gently mix by hand until smooth.
  3. Add in flour to wet ingredients.
  4. Cook about 20 minutes - or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.61 Kcal (1028 kJ)
Calories from fat 13.92 Kcal
% Daily Value*
Total Fat 1.55g 2%
Cholesterol 46.65mg 16%
Sodium 61.91mg 3%
Potassium 393.88mg 8%
Total Carbs 53.92g 18%
Sugars 22.64g 91%
Dietary Fiber 2.43g 10%
Protein 4.22g 8%
Vitamin C 6.1mg 10%
Iron 0.4mg 2%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 188.92 Kcal (791 kJ)
Calories from fat 10.7 Kcal
% Daily Value*
Total Fat 1.19g 2%
Cholesterol 35.89mg 16%
Sodium 47.62mg 3%
Potassium 302.97mg 8%
Total Carbs 41.48g 18%
Sugars 17.42g 91%
Dietary Fiber 1.87g 10%
Protein 3.25g 8%
Vitamin C 4.7mg 10%
Iron 0.3mg 2%
Calcium 59.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top